Showing posts with label Nanyang Polytechnic. Show all posts
Showing posts with label Nanyang Polytechnic. Show all posts

Tuesday, September 12, 2017

Couple to meet woman who received their daughter’s heart

Source Website: http://www.tnp.sg/news/singapore/couple-meet-woman-who-received-their-daughters-heart
By Audrey Tan, The Straits Times, The New Paper, 12 September 2017 at 06:00 am


Carmen Mark, 18, died in 2015 after suffering an arterial rupture in her brain.
PHOTO: Carmen Mark, 18, died in 2015 after suffering an arterial rupture in her brain. Organ recipient tracks down donor's parents. The parents of the Penang girl who passed away while studying in Singapore in 2015 are expecting an emotional visit from the recipient of their daughter's heart this friday (15 September 2017).
Photo courtesy of Mark Kok Wah
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http://www.tnp.sg/sites/default/files/styles/rl680/public/articles/2017/09/12/NP_20170912_AUHEART12_1622757.jpg?itok=Q69IPtET
http://www.tnp.sg/news/singapore/couple-meet-woman-who-received-their-daughters-heart



It has been two years since Mr Mark Kok Wah, 46, and his wife, Madam Ariess Tan, 43, received the worst news any parent could hear. Their 18-year-old daughter and only child, Carmen, had died.

Carmen, who was studying to be a nurse at Nanyang Polytechnic, had suffered an arterial rupture in her brain.

But in death, Carmen helped save the lives of four others. Her heart, liver, kidney and pancreas were donated.

Her parents signed their consent for her organs to be donated under Singapore's Medical (Therapy, Education and Research) Act, which was what she had wanted.

Recently, her Malaysian parents, who live in Penang, heard from the Singaporean woman who received Carmen's heart.

Ms Serene Lee, 37, had messaged Mr Mark on Facebook to ask if she could visit them. She had tracked the couple down after reading about Carmen's death in The Straits Times.

The reunion will take place in Penang on Friday, and ST will be making the journey there with Ms Lee.

Before she received Carmen's heart, Ms Lee, a part-time clinic assistant who is married with three children aged between seven and 14, had no heartbeat of her own.

Her heart was instead fully powered by a mechanical pump that ran on external batteries that had to be recharged every 12 hours.

She suffered from dilated cardiomyopathy, a disease of the heart muscle that weakens the heart such that it is unable to pump blood efficiently.

This condition often leads to heart failure.

"I will treasure this heart and live life to the fullest. I'm grateful to Mr Mark... as he could have chosen to say 'no'.

"Now I want to carry on Carmen's legacy (of helping others) and promote organ donation together with her parents," said Ms Lee, who volunteers at the National Heart Centre to help patients waiting for heart transplants.

RAISE AWARENESS
Mr Mark and Ms Lee said they are coming forward with their stories to raise awareness about organ donation in this part of the world, so more lives can be saved, and for Carmen's legacy to be continued.

Mr Mark is a specialist construction applicator and his wife, a financial consultant.

"I hope that (our) coming forward can create an impact and change people's mindsets about the gift of life," Mr Mark said.

"The taboo among Asians on organ donation is hindering many lives from being saved."

He added that he had faced objections when he signed the form allowing Carmen's organs to be donated.

"People said she must go in a complete body. It was very hard for me, but I had to do it, for I believe she is not completely 100 per cent gone. She is still around in Singapore to me."



Ms Carmen Mark (right), with her mother Ariess Tan and father Mark Kok Wah.
PHOTO: Ms Carmen Mark (right), with her mother Ariess Tan and father Mark Kok Wah.

Carmen’s liver, kidney and pancreas were also given to three other patients. The Penang couple will meet the recipient of their late daughter’s heart.

In her first message to Mark, Serene Lee revealed she had been reading his Facebook posts, saying it made her cry when she realised how much he missed Carmen.

"And twice you posted that you wish to hear your daughter’s heartbeat. How much I wanted to tell you: here I am. I will fly over to Penang to let you hear," she said in the message reproduced by ST.

"If you are willing and ready to see me, and hear her heart beat, I will fly over this September. I will bring a stethoscope to let you hear (Carmen’s heartbeat). If you are willing I would like to also say my thanks to her," she added.

"So I promise you. Carmen’s legacy will live on and I will walk the hospital wards until this heart stops, to be an inspiration to other patients for as long as this heart beats." [2]
Posted by FMT Reporters on 11 September 2017
Picture posted by Audrey Tan, The Straits Times on 11 September, 2017, 2:08 pm SGT

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http://www.straitstimes.com/sites/default/files/styles/article_pictrure_780x520_/public/articles/2017/09/11/lwxtan110917.jpg?itok=EKJruKKl
http://www.straitstimes.com/singapore/parents-who-lost-daughter-in-2015-to-get-to-hear-daughters-heart-beat-again



This is the message that Ms Lee sent to Mr Mark via Facebook. The Straits Times is publishing it with permission from both Mr Mark and Ms Lee: [3]

"Dear Mr Mark,
Firstly, I am sorry that I had been looking at your Facebook posts since Aug 2015. And twice you posted that you wish to hear your daughter's heartbeat. How much I wanted to tell you: here I am. I will fly over to Penang to let you hear.

"Yes I am Serene, the heart recipient from Carmen your daughter. Since Aug 2015 I have been looking at your Facebook posts. It made me cry to see how much you miss her. I think partly because, of all organs, I took her heart!! And so it was really emotional for me. I even promised this heart that I will bring her home (to Penang) every year. Which I did in 2016, and I finally had peace. However you posted twice about wanting to hear Carmen's heart beat and I really can't take it any longer. I had no peace until I told myself I needed to contact you. As you know I am not allowed to contact you. But I decided to do it! Two years have passed and it's really tugging at this heart of your daughter. I don't know how to express it but I'm very sure she misses you. If not, why (could I find) no peace until I stepped into Penang last year. I even went to Komtar (a large shopping mall in Penang) because you posted on Facebook that you had a job there.

"Now the ball is in your court. If you are willing and ready to see me, and hear her heart beat, I will fly over this September. I will bring a stethoscope to let you hear (Carmen's heartbeat). If you are willing I would like to also say my thanks to her. I had been walking the National Heart Center (NHCS) wards way before I had a heart transplant. I am in charge of the patient support group for heart failure patients at NHCS.

So I promise you. Carmen's legacy will live on and I will walk the hospital wards until this heart stops, to be an inspiration to other patients for as long as this heart beats.
"

ST reporter Audrey Tan will be accompanying Ms Lee on her journey to Penang as she meets the parents of her heart donor. Their stories will be featured later this week.



When you die give someone the gift of life!
PHOTO: When you die give someone the gift of life!
There are heavenly bodies and earthly bodies, but the glory of the heavenly is of one kind, and the glory of the earthly is of another. The earthly bodies come first. The heavenly bodies come only after the death of the earthly bodies (the resurrection of the dead). The earthly bodies are the natural bodies. The heavenly bodies are the spiritual bodies. The earthly bodies are from the earth, make of dust; and to dust they will go when they die. The heavenly bodies are from heaven and not from the earthly bodies make from dust. The earthly bodies borne the image of the man of dust. The heavenly bodies bear the image of the man of heaven (in heaven all are perfect). The earthly bodies are perishable; The heavenly bodies are imperishable. The earthly bodies are flesh and blood which cannot inherit the kingdom of God, nor does the perishable inherit the imperishable. The perishable goes back to dust.

What happen at the sound of the last trumpet; we shall change from the earthly bodies to the heavenly bodies. The earthly bodies, natural bodies make from dust, perishable and mortal will be replaced by the heavenly bodies, spiritual bodies make in heaven, imperishable and immortal. (1 Corinthians 15:35-58). The records of our labour remain and are not in vain, including our demonstration of love for God as well as for our neighbours (Matthew 25:40). Being willing to donate an organ from our own bodies would seem to be an extreme example of selfless sacrifice for another.

The utmost example of this is the sacrifice that Jesus Christ made as He gave up His body for all of humanity. John summed up the command well when he wrote, "Dear friends, since God so loved us, we also ought to love one another" (1 John 4:11). As Jesus was trying to convey this message of unconditional love for others, He spoke of caring for the hungry, thirsty, homeless, naked, sick, and imprisoned (Matthew 25:35-46). He went on to clarify: "I tell you the truth, whatever you did for one of the least of these brothers of mine, you did for me" (
Matthew 25:40). Note: "Everything belongs to God, and all things were created by his power" (Hebrews 2:10). Jesus also used the parable of the Good Samaritan (Luke 10:25-37) to teach that we are to be kind and to show love toward everyone. [4]
Picture posted by Helen Hinson‏ @HelenHinson4 on 15 April 2017 at 3:53 PM
 

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https://twitter.com/helenhinson4


By Audrey Tan, The Straits Times, The New Paper, 12 September 2017 at 06:00 am



Reference
[1] Audrey Tan, The Straits Times, The New Paper, Couple to meet woman who received their daughter’s heart, posted on 12 September 2017 at 06:00 am, http://www.tnp.sg/news/singapore/couple-meet-woman-who-received-their-daughters-heart

[2] FMT Reporters, Penang couple to meet recipient of late daughter’s heart, posted on 11 September 2017, http://www.freemalaysiatoday.com/category/nation/2017/09/11/penang-couple-to-meet-recipient-of-late-daughters-heart/

[3] Audrey Tan, The Straits Times, Parents who lost daughter in 2015 to meet woman who received the teen's heart, Posted on 11 September, 2017, 2:08 pm SGT, http://www.straitstimes.com/singapore/parents-who-lost-daughter-in-2015-to-get-to-hear-daughters-heart-beat-again

[4] Got Questions Ministries, What does the Bible say about organ donation?, https://www.gotquestions.org/organ-donation.html

New International Version (NIV), Holy Bible, New International Version®, NIV® Copyright ©1973, 1978, 1984, 2011 by Biblica, Inc.® Used by permission. All rights reserved worldwide.

1 Corinthians 15:35-58 - https://www.biblegateway.com/passage/?search=1+Corinthians+15%3A35-58&version=NIV

1 John 4:11 - https://www.biblegateway.com/passage/?search=1+John+4%3A11&version=NIV

Hebrews 2:10 - https://www.biblegateway.com/passage/?search=Hebrews+2%3A10&version=CEV

Luke 10:25-37 - https://www.biblegateway.com/passage/?search=Luke+10%3A25-37&version=NIV

Matthew 25:35-46 - https://www.biblegateway.com/passage/?search=Matthew+25%3A35-46&version=NIV

Matthew 25:40 - https://www.biblegateway.com/passage/?search=Matthew+25%3A40&version=NIV

Sunday, December 18, 2016

Don't mock - soya-based bak kwa is just as tasty

Source Website: http://news.asiaone.com/news/singapore/dont-mock-soya-based-bak-kwa-just-tasty
By Samantha Boh, The Straits Times, Saturday, 17 December 2016


(L to R) Students Lai Xue Er, Muhammad Haziq Bin Md Hasan and Danice Peh Yan Ling from Nanyang Polytechic have developed a healthier version of bak kwa.
PHOTO: (L to R) Students Lai Xue Er, Muhammad Haziq Bin Md Hasan and Danice Peh Yan Ling from Nanyang Polytechic have developed a healthier version of bak kwa. The ingredients are baked, instead of barbecued.
Photo: The Straits Times
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http://news.asiaone.com/news/singapore/dont-mock-soya-based-bak-kwa-just-tasty



Grabbing that extra slice of bak kwa during Chinese New Year may be less of a guilt trip in a few years' time.

The traditional barbecued pork snack is going the healthy route, thanks to a team of Nanyang Polytechnic students.

And popular retailer Lim Chee Guan is taking the bite.

The NYP team devised a way to harness soya bean residue - a by-product that would normally be thrown away - to turn out a crispier version of bak kwa that is also packed with dietary fibre.

About 30,000kg of soya bean residue - called okara - is rendered useless and discarded here each day.

Scientists have been finding ways to recycle it - okara has been turned into a solution to grow yeast by a team at Nanyang Technological University, and converted into mock meat floss by the Agri-Food and Veterinary Authority of Singapore.

The students are the latest to tap into the rich source of dietary fibre.

To create a healthier alternative to bak kwa, a six-month project was started with the support of manufacturer Lim Chee Guan Food Industries to incorporate okara into the company's secret bak kwa recipe.

To get the best taste and colour, the students ran almost 100 trials with three ovens to test for the optimal temperature and baking time. The team's method involves baking the meat, which is healthier than cooking it on the grill. They also swopped pork for chicken so more people can enjoy the snack.

Ms Danice Peh, 19, and Ms Lai Xue Er, 21, food science and nutrition students, members of the team of four, would spend hours in the laboratory each day.

"Lots of people started calling us the bak kwa girls because we were always in the lab baking bak kwa," said Ms Lai with a laugh.

The team stumbled upon the new version by accident, when they rolled the mix too thinly and cooked it too long.

The result was thin crispy strips of bak kwa.

Said Mr Muhammad Haziq Md Hasan, 20, a business management student: "I was scraping them off the tray to throw them away but decided to taste some and realised it was really nice."

It was so tasty that he and fellow business management student Iann Prasetya Hussi, 19, who were in charge of marketing the product, convinced the company to consider a crispy version instead.

A spokesman for Lim Chee Guan Food Industries said that as customers are becoming more health- conscious, it has been wanting to develop a bak kwa snack with improved nutritional value, one that can be consumed every day and not just during Chinese New Year.

The team is in talks with the firm to mass produce their bak kwa.

Ms Peh and Ms Lai have been offered part-time jobs during their school break this month to further modify the recipe to make it even healthier. This includes increasing the fibre content and reducing the salt and sugar in the marinade.

They will also help to come up with a manufacturing process.

Ms Lina Tan, the students' co-supervisor and senior lecturer of the food science and nutrition course at NYP, said she hopes that the healthier bak kwa will hit the market in one to two years.

Tests by an external laboratory have found that the students' bak kwa has around 4g of fibre per 100g, which means it can be marketed as a "source of dietary fibre".

Quek Jing Yi, 18, also a food science and nutrition student at NYP, said he was initially sceptical about his classmates' creation, expecting it to taste bland. "It turned out to be quite flavourful. It does not taste like the traditional bak kwa but there is still that familiar taste."

"I liked that it was crispy. You can eat it like potato chips."

By Samantha Boh, The Straits Times, Saturday, 17 December 2016
This article was first published on Dec 17, 2016.
Get a copy of The Straits Times or go to straitstimes.com for more stories.


Bak kwa' hunks
PHOTO: Bak kwa' hunks
AFTER durians and tau fu fah, the Chinese New Year favourite bak kwa (dried barbecued pork slices) is the next to have "hunky" men promoting the delicacy. Major Chinese dailies highlighted the Internet buzz surrounding Wong Quan Jing, 27, and his friend Fong Tian Li, 25, after pictures of them selling and promoting bak kwa in Kluang, Johor, went viral. Pictures posted by their friends on Facebook garnered more than 400 shares and over 5,500 likes within 24 hours. The duo, who are friends, are also personal trainers at a fitness centre.
Photo: Internet screengrab
Posted by The Star/ANN, Wednesday, 20January 2016

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http://news.asiaone.com/news/malaysia/bak-kwa-being-promoted-hunks



Sesame almond pork jerky Taiwanese snack
PHOTO: Sesame almond pork jerky Taiwanese snack
Picture posted by Explore Jerky Taiwanese, Taiwanese Snack, and more! (Pinterest)
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Reference